Chef Recruitment - Breakfast Chef and Chef de Partie

We are now looking to recruit both an experienced breakfast Chef and a Chef de Partie for a lovely rosette awarded Boutique Hotel around Tetbury, Glos. Salaries are £20k and £24k respectively with shared tips of approx £2k pa each and accommodation if needed. Please contact us asap for more information on 07884 113416 or info@chefandmanager.com

Junior Sous, Chef de Partie & Breakfast Chef Opportunities

We are now looking to recruit a Junior Sous Chef, Chef de Partie and Breakfast Chef for an award winning Rosette Boutique Hotel just south of Chester. Excellent salaries, working conditions and added benefits provided. Contact Chefandmanager asap for more information. info@chefandmanager.com / 07884 113416

4* Hotel around Dartford Chef Recruitment

If you are looking for a quality Head Chef role with a lovely, busy 4* Hotel around please contact us. Experience with fresh food, volume and banqueting required. A salary of £40/42k plus 15% bonus opportunity provided. info@chefandmanager.com / 07884 113416.

Hotel Chef de Partie - Bournemouth

We are looking to resource a talented Chef de Partie for a lovely 4* Hotel in Bournemouth. WQe are looking for a team oriented Chef who is career driven and looking to develop their experiences within a quality environment. A salary of circa £21k plus shared tips is provided. Please contact us asap on info@chefandmaanger.com / 07884 113416.

2AA Hotel Norwich

We are now working with a lovely 2AA Rosette awarded Hotel in Norwich. Our client is looking to recruit a quality Sous Chef with Rosette experience for a team environment where all food is prepared from scratch using the best local ingredients. A salary of circa £28k is provided plus guaranteed tronc. Could you be interested? Please email us at info@chefandmanager.com with a copy of your CV. You can also contact us in confidence on 07884 113416.

Rosette Experienced Sous Chef needed - Nth Devon. Wonderful location.

Want to be based overlooking the beach and sea, on the outskirts of a beautiful Nth Devon town?
Were looking for an exceptional Rosette experienced Sous Chef for a wonderful location. Only exceptional Chefs are considered for this prestigious location and vacancies do not appear very often. A salary of £28/30k is provided along with shared tips and accommodation. Email your CV to us at info@chefandmanager.com or call us on 07884 113416 to discuss in confidence.

Recruitment and Brexit

We all know the hospitality and catering labour market is getting increasingly difficult day by day. It is now a candidate's market with top Chefs now being able to take their choice of quality vacancies. Since establishing in 2006 we have continued to build or data bank and network of quality applicants. Contact us now on 07884 113416 / info@chefandmanager.com for assistance.