Do you run a hotel, restaurant, pub restaurant, leisure or contract catering business and need to advertise for key Chef and or Front of House Managerial jobs?
Contact Chefandmanager on 07884 113416 or email onfo@chefandmanager.com.
We offer nationwide on line advertising at a very competitive level of pricing.
At the same time we can also assist your Chef recruitment and or Hospitality Management recruitment needs on an executive search basis.
We again offer a very competitive and modest fee for a professional service.
Contact us now for more information.
The Hospitality Partner
The Hospitality Partner
Friday 17 November 2017
Thursday 16 November 2017
Chef Recruitment, Vacancies and Jobs.
Fantastic new Head Chef Vacancy. We are looking to recruit a very talented and experienced Head Chef for a wonderful 4* 2 AA Rosette Hotel around Berwick upon Tweed. Salary circa £35k plus bonuses and associated benefits. Must also have excellent banqueting as well as fine dining experience. Call 07884 113416 or email info@chefandmanager.com for more information.
Wednesday 15 November 2017
Chef Jobs - Head, Sous, Chef de Partie and Commis Chef Jobs.
Are you currently an experienced Head, Sous, Chef de Partie or Commis Chef who is restless and in need of a fresh challenge? Call us now on: 07884 113416 or alternatively email us on: info@chefandmanager.com and pass us a copy of your current CV with contact details. We have permanent opportunities nationwide for quality Chefs of all levels. Act now and let us find the perfect new Chef Jobs for you.
Tuesday 14 November 2017
Chef Recruitment Needs
Employers;
As we near the Xmas season do you need to resource any key Chef positions?
Do you need a new head Chef, Sous Chef, Chef de party or Pastry Chef before the festive season hits you. If the answer is yes call Chefandmanager on: 07884 113416 or email: info@chefandmanager.com
After operating for over 10 years we have now built a considerable data bank and network of quality Chefs nationwide.
We pride ourselves on our results, professionalism and repeat business. Call us now for more information.
Once you have provided some key information on the type of person(s) you are looking for we will complete an immediate search and email potential suitable applicants to you to consider. We will then arrange all interviews, working trials and offer discussions for you to simplify the complete process for you allowing you to concentrate on running your business during this most busy and profitable period of the year.
As we near the Xmas season do you need to resource any key Chef positions?
Do you need a new head Chef, Sous Chef, Chef de party or Pastry Chef before the festive season hits you. If the answer is yes call Chefandmanager on: 07884 113416 or email: info@chefandmanager.com
After operating for over 10 years we have now built a considerable data bank and network of quality Chefs nationwide.
We pride ourselves on our results, professionalism and repeat business. Call us now for more information.
Once you have provided some key information on the type of person(s) you are looking for we will complete an immediate search and email potential suitable applicants to you to consider. We will then arrange all interviews, working trials and offer discussions for you to simplify the complete process for you allowing you to concentrate on running your business during this most busy and profitable period of the year.
Monday 13 November 2017
Chef Recruitment - CV Review.
If your looking for your next Chef career move the first thing you need to do is review your CV. Ask yourselves the following questions;
Do I sell myself as best I can?
Have I included all key information?
Is my CV presented well and does it look stunning?
If I was an employer would I want to meet myself?
If you ca answers yes to all questions then start your search and forward our CV.
However if there is one no to any of those questions then you are doing yourself an injustice.
Review your CV. Remember first impressions do count and your CV is the first glimpse an employer will have of you and you need to IMPRESS.
Do I sell myself as best I can?
Have I included all key information?
Is my CV presented well and does it look stunning?
If I was an employer would I want to meet myself?
If you ca answers yes to all questions then start your search and forward our CV.
However if there is one no to any of those questions then you are doing yourself an injustice.
Review your CV. Remember first impressions do count and your CV is the first glimpse an employer will have of you and you need to IMPRESS.
Friday 10 November 2017
Pastry Chef Jobs
Our client a lovely Caribbean restaurant in Croydon, Greater London are looking to recruit an experienced and talented Pastry Chef on a permanent and full-time basis. They are looking for someone who is experienced in baking English breads and pastries and who is very organised, proud in what they do and delivers excellent customer service. A salary of £10 per hour for all hours worked is provided along with shared tips and the opportunity to develop further and manage the pastry section.
For more info and to arrange an interview please call: 07884 113416 and email your CV and contact details to: info@chefandmanager.com using the ref: PCCroydon.
For more info and to arrange an interview please call: 07884 113416 and email your CV and contact details to: info@chefandmanager.com using the ref: PCCroydon.
Tuesday 7 November 2017
Chef Jobs - Banqueting Sous Chef vacancy - Near Northampton.
We have a fantastic Banqueting Sous Chef Vacancy with a wonderful 4 star 1AA Rosette Hotel based around Kettering new Northampton. Do you have at least Junior Sous Chef experience within a 4 star banqueting environment and live around Northamptonshire and looking to develop your Chef career further? A salary of circa £28,000 is offered along with bonus opportunity and guaranteed shared tips. Call us now on 07884 113416 for more information and email your CV with contact details to us at info@chefandmanager.com
Wednesday 1 November 2017
Chef Recruitment
If you run, manage or own your Hotel, Restaurant, Pub, Gastro, Leisure or Contract Catering business and need to recruit a quality Head, Sous, Chef de Partie, Commis Chef and or Kitchen Manager call us on: 07884 113416 or email: info@chefandmanager.com
We specialise in Chef recruitment for all levels and disciplines nationwide at a very competitive fee.
Let us handle your recruitment needs and we will complete all advertising, initial interviews, provision of potentially suitable applicants to you to consider, arrangement of all interviews and working trials as requested as well as subsequent offer discussions and negotiations.
After over 10 years in the industry we have built up a considerable network and data bank of Chef candidates nationwide and pride ourselves on our results, professionalism and repeat business. Call us now for more information on how we can simplify your Chef recruitment.
We specialise in Chef recruitment for all levels and disciplines nationwide at a very competitive fee.
Let us handle your recruitment needs and we will complete all advertising, initial interviews, provision of potentially suitable applicants to you to consider, arrangement of all interviews and working trials as requested as well as subsequent offer discussions and negotiations.
After over 10 years in the industry we have built up a considerable network and data bank of Chef candidates nationwide and pride ourselves on our results, professionalism and repeat business. Call us now for more information on how we can simplify your Chef recruitment.
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