Sunday, 3 November 2019
Junior Sous, Chef de Partie & Breakfast Chef Opportunities
We are now looking to recruit a Junior Sous Chef, Chef de Partie and Breakfast Chef for an award winning Rosette Boutique Hotel just south of Chester. Excellent salaries, working conditions and added benefits provided. Contact Chefandmanager asap for more information. info@chefandmanager.com / 07884 113416
Subscribe to:
Post Comments (Atom)
Why Being the Only Supplier in Your Category Changes Buyer Behaviour
Hospitality buyers have more choice than ever before. Whether they are searching for catering equipment, food and drink, technology, furnitu...
-
We have specialised in resourcing Chefs, of all levels, nationwide for our UK based Hotels, Pubs, Restaurants and Leisure business since 2...
No comments:
Post a Comment