Est 2006. At Chefandmanager we provide a professional resourcing service for the UK Hospitality Industry specialising in the recruitment of quality Chefs and Hospitality Management roles of all levels. In addition we will shortly be launching our nationwide Suppliers Directory covering all equipment, utensils, foods, drinks and professional services and sent to all independent hospitality and catering businesses on a bi monthly basis.
Thursday, 31 October 2019
2AA Hotel Norwich
We are now working with a lovely 2AA Rosette awarded Hotel in Norwich. Our client is looking to recruit a quality Sous Chef with Rosette experience for a team environment where all food is prepared from scratch using the best local ingredients. A salary of circa £28k is provided plus guaranteed tronc. Could you be interested? Please email us at info@chefandmanager.com with a copy of your CV. You can also contact us in confidence on 07884 113416.
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