Thursday, 31 October 2019
2AA Hotel Norwich
We are now working with a lovely 2AA Rosette awarded Hotel in Norwich. Our client is looking to recruit a quality Sous Chef with Rosette experience for a team environment where all food is prepared from scratch using the best local ingredients. A salary of circa £28k is provided plus guaranteed tronc. Could you be interested? Please email us at info@chefandmanager.com with a copy of your CV. You can also contact us in confidence on 07884 113416.
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