Thursday, 31 October 2019

2AA Hotel Norwich

We are now working with a lovely 2AA Rosette awarded Hotel in Norwich. Our client is looking to recruit a quality Sous Chef with Rosette experience for a team environment where all food is prepared from scratch using the best local ingredients. A salary of circa £28k is provided plus guaranteed tronc. Could you be interested? Please email us at info@chefandmanager.com with a copy of your CV. You can also contact us in confidence on 07884 113416.

No comments:

Post a Comment

How Hospitality Suppliers Can Reach 140,000 UK Operators More Efficiently

Reaching hospitality decision-makers consistently is one of the biggest marketing challenges suppliers face. Operators are busy. They receiv...