2AA Hotel Norwich

We are now working with a lovely 2AA Rosette awarded Hotel in Norwich. Our client is looking to recruit a quality Sous Chef with Rosette experience for a team environment where all food is prepared from scratch using the best local ingredients. A salary of circa £28k is provided plus guaranteed tronc. Could you be interested? Please email us at info@chefandmanager.com with a copy of your CV. You can also contact us in confidence on 07884 113416.

Rosette Experienced Sous Chef needed - Nth Devon. Wonderful location.

Want to be based overlooking the beach and sea, on the outskirts of a beautiful Nth Devon town?
Were looking for an exceptional Rosette experienced Sous Chef for a wonderful location. Only exceptional Chefs are considered for this prestigious location and vacancies do not appear very often. A salary of £28/30k is provided along with shared tips and accommodation. Email your CV to us at info@chefandmanager.com or call us on 07884 113416 to discuss in confidence.

Recruitment and Brexit

We all know the hospitality and catering labour market is getting increasingly difficult day by day. It is now a candidate's market with top Chefs now being able to take their choice of quality vacancies. Since establishing in 2006 we have continued to build or data bank and network of quality applicants. Contact us now on 07884 113416 / info@chefandmanager.com for assistance.

Duty Manager Role - Wonderful 2AA Rosette Hotel near Derby

Are you looking to develop your Front of House Managerial career within a wonderful prestigious Hotel setting? We are looking to resource a Duty manager for a wonderful 4* Hotel near Derby. Salary £20/22k plus shared tips and accommodation off needed. This would suite a current Supervisor looking for their next step. Contact us now on info@chefandmanager.com / 07884 113416.

Chefandmanager now working alongside Cotswold Inns and Hotels.

We are very proud to announce working alongside Cotswold Inns and Hotels in the Cotswolds to assist them resource quality key Chef and Front of House Management roles when needed. All 8 of their locations are quality rosette awarded prestigious Hotels in wonderful settings.

We are now looking too resource a talented Assistant Food and Beverage Manager for an award winning 4* Rosette Boutique Hotel around Burford, Oxfordshire. £24k plus shared tips and lovely accommodation if needed. Could you be interested? Please call me on 07884 113416 to discuss. Alternatively please email your CV and contact details to us at info@chefandmanager.com and we will call you.

We are now looking too resource a talented Senior Sous Chef for an award winning 4* Gastro Inn around Totnes in Devon. £28k plus shared tips of approx £3k. Could you be interested? Please call me on 07884 113416 to discuss asap or email your CV with contact details to us at info@chefandmanager.com and we will call you.