Excellent Sous Chef Opportunity - Pembrokeshire
We are currently looking to resource a very talented Sous Chef for a lovely 5* 3AA Rosette Hotel located in Pembrokeshire. The successful applicant for this great Sous Chef position will need excellent experience within either a current/past 4* 3AA Hotel Sous Chef position. or alternately a 3AA Rosette Senior Chef de Partie position were you have duputised for your Sous Chef.
An initial salary of up to £25,000 is provided plus bonus schemes and the opportunity to progress further with this excellent Hotel.
Interested individuals for this Sous Chef role should email their CV to Colin Hadden at info@chefandmanager.com.
Please view all other vacancies on our website www.chefandmanager.com
Est 2006. At Chefandmanager we provide a professional recruitment service for the UK Hospitality Industry specialising in the resource of quality Chefs and Hospitality Management roles of all levels. In addition we will shortly be launching our nationwide Hospitality Suppliers Directory covering all equipment, technology, utensils, food, drink and professional services and sent to approximately 140,000 nationwide hospitality and catering businesses on a bi monthly basis.
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