Chefandmanager & Supplier.chefandmanager Blogs

Est 2006. At Chefandmanager we provide a professional recruitment service for the UK Hospitality Industry specialising in the resource of quality Chefs and Hospitality Management roles of all levels. In addition we will shortly be launching our nationwide Hospitality Suppliers Directory covering all equipment, technology, utensils, food, drink and professional services and sent to approximately 140,000 nationwide hospitality and catering businesses on a bi monthly basis.

Wednesday, 5 April 2017

Restaurant Supervisor - Totnes Devon

Looking to resource a talented and ambitious Restaurant Supervisor for a wonderful 4* Gastro Inn around Totnes, Devon. Must have excellent attention to detail and exceptional customer services skills. Excellent communication, organisation and coachuing skills also desired. Salary package circa £20,000 pa. Please call Chefandmanager on 07884 113416.

Tuesday, 4 April 2017

Head Chef - Fantastic 4* Gastro Inn around Totnes in Devon

We are looking to resource a talented Head Chef for a wonderful all fresh food 4* Gastro Inn based around the lovely town of Totnes in Devon.

Experience with fresh food and volume is essential.

Salary package circa £40,000 incl bonus opportunities and shared tips.

Please call Colin Hadden at Chefandmanager now on 07884 113416.

Head Chef - 4& Brasserie and Restaurant in Plymouth

We are looking to resource a talented Head Chef for a lovely all fresh food 4* Brasserie and Restaurant in central Plymouth.

Experience with fresh food and volume is essential.

Salary circa £32,000 plus bonus opportunities and shared tips.

Please call Colin Hadden at chefandmanager now on 07884 113416.

Head Chef - 4* "AA Rosette Hotel around Kendal

We are looking to resource a quality and established Head Chef for a wonderful 4* 2 AA Rosette Hotel around Kendal in Cumbria.

Salary circa £33,500 negotiable plus bonus opportunities.

Please call Chefandmanager now on 07884 113416.

Wednesday, 2 November 2016

Junior Sous Chef Required

We are looking to resource a Junior Sous chef for a lovely 4* 2 AA Rosette Hotel in Northumberland. Salary circa £21,500 pa plus accommodation. Please call Chefandmanager on 07884 113416.

Monday, 3 October 2016

Chef de Partie required for 4* Hotel, Sheffield

A 4* Hotel in central Sheffield are looking to resource a talented Chef de Partie for their award winning kitchen.

Salary circa £18k plus shared tips and guaranteed further development provided.

Check out the full vacancy details at Chefandmanager.com and apply direct.

Talented Sous Chef sought for lovely 4* Hotel, Sheffield

We are looking to resource a talented Sous Chef for a wonderful 4* Hotel in Sheffield, South Yorkshire.

Salary circa £25k plus bonus opportunity, shared tips and also negotiable upon experience.

Check out the full vacancy details at Chefandmanager.com and apply direct.